Sukku Malli Coffee is a traditional beverage known for its aromatic and health-boosting properties. The first sip of Sukku Malli Coffee introduces a delicate yet vibrant blend of spicy and sweet flavours. The dry ginger imparts a comforting heat, which is elegantly mellowed by the subtle citrus undertones of coriander seeds. The palm jaggery enriches the mix with its rich, molasses-like sweetness, creating a harmonious blend that makes the heart grow fonder

Boil 5 g sukkumalli coffee powder with 100 ml of water for 5 minutes, filter and drink hot.

Palm jaggery/honey or country sugar can be added to enhance the taste.

Can be taken 1-2 times daily.