A premium heritage rice variety with a deep black hue, cherished for its flavor, satiety, and health benefits. Once a royal delicacy among Chinese emperors, Tibetan kings, and traditional Chettinad households, this rice is now recognized by modern science as a functional food. With a low glycemic index and rich in anthocyanins (natural antioxidants), Karuppu Kavuni Rice helps regulate blood sugar levels and supports overall wellness. A traditional choice for nutritious, comforting meals — truly, a heritage grain with modern value.